Classic French Baguette (3 dough – not sourdough)

145.00

Description

Our Classic Baguette Recipe: A Tri-Dough Delight for Bread Lovers! Crafted from a blend of three distinct doughs—biga, poolish, and standard Each bite unveils a delicate crumb and complex flavor profile, perfect for sandwiches, bruschetta, or simply enjoyed on its own.

Crunchy crust and a dense chewy inside.

Reviews

There are no reviews yet.

Be the first to review “Classic French Baguette (3 dough – not sourdough)”

Your email address will not be published. Required fields are marked *

You may also like…